We were in the mood to enjoy something from the grill but we wanted to change it up and have something different.
The ingredients! Chicken which had been marinating in soy sauce, garlic, red chili flakes and sesame oil. The beef had been rubbed with Corky’s dry rub. The vegetables used were zucchini and white onions. Most kebabs call for bell peppers but I’m not too wild about them so I omitted them.
All assembled! Yes, I did manage to skewer my finger in the process. Ouch.
Grillin’!
Time to eat!
