Sunday, May 1, 2011 | 2 Comments

Bow Tie Pasta

Farfalle with Prosciutto, Sun-Dried Tomatoes and Leeks in a Butter Sauce

Secret ingredient: Red Chili Flakes

Tags: Cooking, Featured, Food

Categories: Rice, Beans, Pasta & Noodles

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2 Comments on “Bow Tie Pasta”

Rach @ This Italian Family

Tuesday, May 3, 2011 at 7:58 am #

Looks delicious!
emjayandthem

Wednesday, May 4, 2011 at 6:46 pm #

You know I am not really a pasta eater but this looks so good I want some right now!!

Thank you for your kind comments on my recent FP post about the Royal Wedding; I appreciated your thoughts very much..Cheers! MJ

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