Beef Overload

A late lunch was had at Red Robin.  I’m such a creature of habit, I go there with the intention of having something different and sometimes I do.  Most times though I have the same thing.   Abby was our waitress and she was a friendly young lady with a quick smile, twinkle in her eye and the cutest pixie haircut.  She didn’t overly hover and had just the right amount of attentiveness.

Here’s a shot which later made me think it’s set up like an ad for RR.














Prime Rib Dip:

Tender prime rib topped with caramelized onions, horseradish sauce and Provolone cheese, on a rustic baguette with au jus for dippin’. Served with a side of coleslaw and Bottomless Steak Fries.















A.1. Peppercorn Burger:
Hardwood-smoked bacon, melted Pepper-Jack cheese, A.1.® Peppercorn Spread, crispy onion straws and fresh tomatoes on an onion bun.

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Categories: Beef/Pork, Sandwiches & Pizza

2 Comments on “Beef Overload”

  1. fivecats
    Sunday, May 27, 2012 at 11:14 am #

    Haven’t been to Red Robin in years. Looks like a return trip may need to be scheduled up.

    • Monday, May 28, 2012 at 4:09 pm #

      We were pretty happy that we timed it right and that it was not overly crowded and noisy. Sometimes you need hearing protection rated at least at NRR 23dB which makes for a less than relaxing meal.

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