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Chicken Piccata & Sun-Dried Tomato Pasta

Ingredients: 2 boneless and skinless chicken breasts, pounded flat Sea salt, to taste Ground black pepper, to taste All-purpose flour, for dredging 2 tablespoons of butter (sorry Jane) 3 tablespoons of extra virgin olive oil 3/4 cup chicken stock 1/4 cup white white 1/4 cup lemon juice 3 tablespoons Mezzetta Non-Pareil Capers, rinsed 1/4 cup […]

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Chicken Lo Mein

1 pound chicken breast, cut into half inch pieces 8 ounces Barilla linguine fini (or any thin and flat pasta) 1 jalapeño, diced 2 garlic cloves, minced 1 small zucchini, chopped 3 green onions, chopped using both the green and white Dole Chopped Asian Blend Salad, half the package Tamari Gluten Free Low Sodium Soy […]

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Habanero Hot

1 lb chicken, cut into chunks 1 jalapeño, diced 4 habaneros, seeded and sliced 1 small bunch of asparagus spears, cut into 1″ pieces (discard thick part of stalk) 1/4 cup Tamari Gluten Free Low Sodium Soy Sauce or any mild soy sauce 1/4 cup chicken broth 2 garlic cloves, minced 1 tablespoons rice wine […]

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Miso-Glazed Chicken Stir Fry

For the marinade: 2 tablespoons red miso paste 1 tablespoon minced garlic cloves 1 tablespoon rice vinegar 1 tablespoon olive oil Combine the marinade ingredients in a bowl and mix well. Place the sliced chicken into a Ziploc bag or a bowl and coat well with the marinade. I put it all in a FoodSaver […]

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Soft Taco

Chicken in a spicy green sauce topped with queso fresco, shredded cheddar and lettuce wrapped in a flour tortilla.

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We Love a Spicy Chicken Stir-Fry

I could eat a chicken stir-fry with snow peas and jalapeños in a spicy sauce every day. Seriously, I could.

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Yum Chow

The Mister cooked tonight and it was seriously delicious. Chicken cut into strips 5 Serrano peppers (yes, 5!), sliced Asparagus, cut into 1″ pieces Sun-Bird Mongolian Beef packet Soy sauce Oil It was seriously some yum chow!    

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Roasted Split Chicken Breast

The other day I bought a package containing two huge split chicken breasts. I thought they’d be good roasted in the Ninja 3-in-1. For the rub, I didn’t measure but I’d guess: 1 Tbsp garlic powder 1 Tbsp onion powder 1 Tbsp cayenne pepper 1 Tbsp black pepper 1 Tbsp Ancho chile flakes 1 Tbsp […]

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Fried Wings

I had some wings that I needed to use or freeze so I decided to fry them up. Ingredients: Chicken wings (I like to use only the first and second sections) Sriracha sauce (I used about a 1/4 cup) 2 Eggs Splash of milk (I would have preferred to use  buttermilk, but I didn’t have any) […]

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Sizzling Chicken

Ingredients: A couple of chicken breasts, cut into bite-sized pieces Flour Olive oil Chinese pea pods 3 jalapeños, sliced 1/4 cup soy sauce 1/2 cup chicken broth 4 garlic cloves, minced 2 tablespoons ketchup (whaaat? yeah, seriously…ketchup) 2 tablespoons rice wine vinegar A dash of red pepper flakes A dash of garlic powder A dash […]

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