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Time to Re-Season My Cast Iron Skillet

I felt it was time to re-season my cast iron skillet because on this beautiful Saturday afternoon it just seemed the thing to do while dinner simmers (that will be a separate post later). I don’t have an interest in using the lye bath or electrolysis method — they seem extreme and I’m just spazz […]

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Cast Iron

Oh yes. A new 10″ cast-iron chef’s skillet. I can’t wait to use it.

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Slow-Cooker Beef Stew

SO excited to get my new toy, a Ninja! It’s a 3-in-1 cooking system. Beef stew recipe from their cookbook which I modified a little to suit what I had on hand. Ingredients: 2 pounds beef cut into chunks 1 teaspoon salt 1/2 teaspoon ground black pepper 1/4 cup flour 2 tablespoons vegetable oil 1 […]

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New 14″ Wok!

We went to Costco today and made an impulse purchase. I am looking forward to using this.

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